-A unique twist on deviled eggs. A savory mixture of mayonnaise, bacon, and seasonings piped high into each egg.

-Chicken wings baked and tossed with a sweet and spicy buffalo wing sauce.

-Cream puffs filled with thick and creamy chicken salad

-These are delicious!! Jalapenos halved and stuffed with cream cheese, bacon, green onions and grated cheese. Served cold

-Traditional style meatballs simmered in gravy and served warm

-Large mushrooms stuffed with sausage, onions and cheese. Topped with a breadcrumb topping and baked until bubbly

-Tray piled full of fresh garden vegetables and served with ranch dip

-Shrimp marinated in olive oil and a honey and garlic seasoning, baked and served warm.

-Chicken strips marinated, coated with sesame seeds and baked. Served with honey mustard

-Cherry tomatoes filled with guacamole

-Cherry tomatoes filled with mayonnaise, onion and crispy bacon. Just like the sandwich!

-A tray of delicious and seasonal fruits. Served with strawberry fruit dip.

-A crab dip baked and served warm with cheese, hot sauce and onions and served with crackers.

-Artichoke hearts and spinach mixed with cheeses and sour cream, and then baked and served warm with crackers.

-Large avocados combined with seasonings and served with tortilla chips.

-Cream cheese, tomatoes, bacon, shredded cheese combined. Served with French Bread pieces.

-Very, very addicting! A combination on beans, corn, onions, celery and jalapenos marinated with a sweet sauce. Served with Fritos corn chips.

-A combination on chicken, cream cheese, buffalo wing sauce, ranch dressing and shredded cheese. Served with baguette slices.

-Fresh tortillas rolled with cream cheese, olives, green chilies, onions and cheddar cheese.

-Fresh tortillas rolled with cream cheese, horseradish, sliced roast beef, roasted red bell peppers and onions.

-Fresh, homemade German Sausage slow-cooked and sliced into bite-sized portions

-Miniature sausages slow-cooked in a sweet and tangy BBQ sauce

-Beef sausage sliced and arranged with assortment of cheese and crackers.

-Fresh salmon, marinated and smoked to perfection.

-Tender chicken, black beans, corn, cilantro and cheese are wrapped in an egg roll wrapper and deep fried. Served with ranch sauce.

--Slices of rye bread, topped with a chive and green onion cream cheese and a cucumber slice.

-Fresh mushroom marinated in olive oil and seasonings. Served cold.

-Cooked mini red potatoes, sliced and filled with mashed potato, sour cream, bacon, onions and Bleu cheese. Served warm.

-A petite dill wrapped with a slice of ham and seasoned cream cheese.

-Just like the cookie batter, but in a dip! Served with graham crackers and wafers.

-Smoked sausage that is simmered with pineapple and a sweet and sour sauce.

-Thin sliced turkey wrapped inside a tortilla of cream cheese and apricots.

-Chicken breast served with broccoli and topped with a creamy Mornay sauce

-Parmesan crusted chicken breast with marinara sauce.

-Chicken breast topped with mild green chilies and Pepper Jack cheese.

-Chicken breasts marinated in lemon seasoning, grilled and served with a lemon butter sauce

-Chicken breasts grilled and marinated in traditional BBQ sauce

-Chicken breasts baked with a mushroom and shallot mixture and topped with mozzarella cheese.

-Tender chicken pieces, breaded with Panko breadcrumbs, Parmesan cheese and crushed potato chips, and baked until golden and crispy

-Tender chicken and fettuccini noodles tossed with Alfredo and tomato sauces, bell peppers and seasonings, then topped with mozzarella cheese and baked until golden.

-A tasty combination of chicken, bacon and cream cheese wrapped in flour tortillas and topped with Alfredo sauce and Monterey Jack cheese.

-Mixed vegetables, chicken and fettuccini are combined with luscious Alfredo sauce and Italian cheeses

-Juicy chicken and a sweet-savory sauce of ginger and soy sauce create an entrée that is packed with Asian flavor.

-Spiral pasta tossed with tender chicken, buffalo wing sauce, onions, and combined with a creamy bleu cheese dressing sauce. Topped with bread crumbs.

-Fresh chicken simmered to perfection with thick egg noodles.

-Chicken breasts sautéed with sesame oil, chili-garlic sauce, broccoli, bell peppers, green onions, garlic, soy sauce and ginger and served with angel hair pasta.

-Traditional turkey smoked and served with cranberry sauce.

-Beef tips sautéed in sour cream sauce, mushrooms and onions, and served over noodles.

-Beef sirloin cubed and sautéed with onions and mushrooms in a sour cream sauce and served over rice.

-Beef eye round roasts rubbed with garlic, herbs and oil mixture and roasted to perfection and sliced.

-A large portion of tender beef simmered with potatoes, carrots, onions, green beans, peas and other vegetables.

-A combination of beans and tender beef simmered with tomatoes and seasonings.

-Flour tortillas stuffed with creamy ground beef and green chilies and then topped with green chili sauce and cheddar cheese.

-This homemade, mild green chili consists of roasted green chilies, onions, pork and tomatoes. Served with bean and beef burritos.

-Manicotti stuffed with sausage, spinach and a ricotta cheese mixture and topped with a fresh tomato sauce and mozzarella cheese.

-A traditional favorite with a twist. Lasagna noodles layered with Italian sausage and pepperoni.

-Spaghetti noodles served with marinara sauce and homemade meatballs.

-Tender meatballs simmered with pineapple, onions and bell peppers in a sweet and sour sauce. Served over rice.

-Marinated and smoked tenderloin sliced thick and served with a mushroom cream sauce

-Slow roast pork roast shredded and served with BBQ sauce on the side.

-Pork roast rubbed with garlic, oil and seasonings, roasted to perfection and sliced.

-Rock shrimp and salami are combined with rice, celery, onions and tomatoes with a Cajun seasonings and flavor.

-Pork chops baked on top of potatoes and onions layered with a cream sauce.

-Thick pork chops seared and topped with a slightly sweet maple syrup mixture then simmered in the oven until tender.

-Thick, juicy pork chops coated with a flavorful and sweet sauce of onions and Dijon mustard.

-Tender pork chops simmered with a Cajun tomato sauce, bell peppers and onions.

-Tender tortellini and Italian sausage are simmered with Italian vegetables and finished off with Parmesan cheese.

-This cream based soup is simmered with cubed ham and potatoes, corn and cheese.

-Salmon marinated in soy sauce and sesame oil, and then grilled to perfection.

-Shrimp sautéed with fresh ginger, green onions, and chicken broth and served over rice

-Shrimp baked with a mixture of lemon juice, Worcestershire sauce, hot sauce and garlic. Served over rice.

-Tuna combined with egg noodles, peas and cheese sauce, then topped with a breadcrumb mixture and baked until golden.

-Cabbage, carrots, bell pepper and onions mixed with mayonnaise, sugar, vinegar and seasonings.

-Black-eyed peas mixed with bell peppers, green onions, tomatoes, and banana peppers and served with a balsamic dressing.

-Cheese tortellini mixed with bell peppers, red onions, cheese and pepperoni and served with Italian dressing.

-Traditional style with croutons.

-Traditional greens with tomatoes, cucumbers, carrots and bell peppers served with choice of dressings.

-Tender cubed red potatoes combined with mayonnaise, relish, onions, celery and hard-boiled eggs.

-Cubed potatoes combined with bacon pieces, green onions and shredded cheese, and then mixed with Ranch dressing.

-This is a wonderful salad to any meal! Sweet corn is combined with bell peppers, cucumbers, cilantro and green onion and mixed with a buttermilk Ranch dressing and shredded cheddar cheese.

-Tri-colored pasta with broccoli, cauliflower, olives, pepperoni, mushrooms, cheese, onions and tossed with Italian dressing.

-A combination of angel hair pasta, snow peas, carrots, red bell peppers, green onions, baby corn, and water chestnuts tossed with a creamy Szechwan dressing.

-Acini di pepe noodles with a combination of pineapple, mandarin oranges and marshmallows

-Pineapple, mixed fruit, mandarin oranges, maraschino cherries and bananas, tossed with lemon pudding.

-Traditional fruit salad consisting of seasonal and fresh fruits.

-Orzo pasta combined with pineapple, peaches, bananas, mandarin oranges, and cherries. Tossed with a creamy pudding dressing, nuts and coconut.

-Cucumbers and tomatoes mixed with white-wine vinegar, mayonnaise and onions.

-Broccoli mixed with bacon, raisins, cheddar cheese, red onions and tomatoes and served with a dressing made of vinegar, mayonnaise and sugar.

-Cucumbers, onions, tomatoes, bell peppers and other fresh vegetables combined with balsamic vinaigrette.

-Fresh peas are tossed with onions and cheese, and then mixed with a creamy mayonnaise dressing.

-An old-time favorite of cottage cheese, cool whip, marshmallows, pineapple and maraschino cherries mixed with powdered cherry Jell-O.

-A wonderful salad to please everyone! A combination of cherries, pineapple and cherry cola make up this sweet Jell-O salad.

-Tender macaroni tossed with peas, onions and celery and combined with a tangy dressing made up of French dressing, mayonnaise, sugar and vinegar.

-Tender macaroni tossed with cubed ham, shredded cheese and onions, and then tossed with a creamy dressing.

-Cooked wild rice combined with mandarin oranges, onions, peas, water chestnuts and bell peppers and tossed with orange juice vinaigrette.

-Spiral pasta combined with salami, olives, provolone cheese, beans and vegetables and tossed with an homemade Italian dressing.

-Pesto sauce is tossed with tortellini, salami, spinach, Portobello mushrooms, cannellini beans, roasted red peppers, Greek olives and Feta chesse

-Fettuccini, crispy bacon, corn, cherry tomatoes, and fresh basil are combined with a creamy dressing consisting of Parmesan cheese, almonds and olive oil.

-Roasted red potatoes combined with corn, green chilies, onion, bell peppers and cilantro. Tossed with a creamy cream cheese dressing.

-Orzo pasta tossed with tomatoes, spinach, onions, fresh basil, cucumber and Feta cheese. Tossed with a honey dressing.

-A traditional favorite of pinto beans and bacon baked with a tangy BBQ sauce

-A combination of beans cooked with ham, butter and seasonings

-Homemade favorite with a three-cheese sauce.

-Thinly sliced potatoes baked in a creamy cheese sauce.

-Cubed potatoes mixed with green onions, sour cream, cheddar cheese and then baked to perfection.

-Potatoes rubbed in a seasoning and baked

-Sweet potatoes baked and served with butter, cinnamon and brown sugar.

-Baked potatoes stuffed with cheesy potato filling, baked with bacon and green onions.

-Seasoned red potatoes with garlic and rosemary.

-A Thanksgiving favorite of yams, brown sugar, pecans, cinnamon and marshmallows.

-Mashed potatoes mixed with cream cheese, milk and butter.

-Green beans cooked with bacon and topped with roasted red onions.

-Mushrooms, onions and seasonings mixed with rice and baked

-Cooked rice and broccoli combined with a cheesy cream sauce and baked until golden.

-Rice that is simmered with stewed tomatoes, chili powder and other southwestern seasonings.

-Traditional favorite of green beans, mushrooms, fried onions and bacon.

-A combination of broccoli, cauliflower, carrots and squash steamed and finished with lemon pepper seasoning.

-Fresh broccoli steamed with olive oil and parmesan cheese.

-A Thanksgiving must with a combination of breadcrumbs, seasoning and herbs.

-Peas, mushrooms and shallots sautéed with cooked egg noodles.

Cooked baby carrots sautéed with a sweet butter sauce.

-Corn combined with cream cheese, green chilies and seasonings.

-Cooked rice combined with black beans, bell peppers, green chilies, corn and southwestern seasonings